Zambia Regular

Indoors, plants display an amazing vegetative growth. In 3 weeks a few equidistant internodes and robust stems will be already formed. Leaves are long and thin so it’s easier for the light to penetrate and reach the lower part of the plant. We recommend doing an apical prune and direct the longest branches towards the edges of the crop so that the central part gets more lumens. Buds will be completely ripe in 80-90 days of flowering. Total production can be up to 450g/m2 in the best grow rooms.

Outdoors, plants grow at a nice pace, they can become 3m high if we sprout the seeds at the beginning of the spring. We recommend tutoring the plants with long canes so that branches don’t bend under the weight of buds at the end of the flowering. This strain will be ready and completely ripe for cutting towards the beginning or mid of November. Zambian regular features excellent resistance to many insects and also to fungi, thanks to its well-aired buds. It’s easy to achieve crops of up to 700g per plant if we take care of the plants properly. It’s ideal to do a quality and powerful ice-o-lator. 

Zambia tastes like many African sativa plants. It reminds of sweet carrots with a pepper and spicy touch and wooden quality notes. The effect is quite interesting. It can be felt at brain level since it will awaken your mind and raise you above the ground, making you float with positive energy.

• Sativa/Indica: 100/0
• Flowering: 12-13 weeks indoors. End of November outdoors
• Height: 90-150cm indoors. End of November outdoors.